Appetizer Feature
Avocado Bruschetta - fresh Roma tomatoes, mixed with fresh basil, red onions, garlic bâtard (bread) with fresh mozzarella & avocado with a balsamic drizzle.

Seafood Feature
Amaretto Salmon - seared 6oz salmon served on a smoked bacon, 3-cheese risotto, smothered with apples & mushrooms, sauteed & deglazed with Amaretto.

Entree Feature
Gorgonzola New York Strip - grilled 12oz New York strip served with asparagus and gorgonzola cream sauce

June Desert Feature
Strawberry-Rhubarb Cobbler with Vanilla Bean Ice Cream & Caramel