Bi-Weekly Features available July15th through July 26th
Seafood Feature Blackened Red Snapper served with a bell pepper hollandaise over parmesan risotto with asparagus
Pasta Feature: Beef Stroganoff Fettuccini Alfredo - Roasted prime rib sauteed with onions and mushrooms, deglazed with beef stock, fortified with sour cream and tossed with fettuccini
Entree Feature: Tenderloin Spiedino - Tenderloin kabobs with bell pepper and onion over parmesan risotto with a smoked bell pepper butter sauce
Dessert Feature: Blueberry White Chocolate Cheesecake with Blueberry Sauce - Blueberries picked locally!